We Need Sustainable Food Systems in the Post-COVID-19 World
In light of the COVID-19 pandemic, food systems are at the crossroads of human well-being, economic development, and environmental state....
In light of the COVID-19 pandemic, food systems are at the crossroads of human well-being, economic development, and environmental state....
© 2021 Management Magazine - A Publication of Kenya Institute of Management.
© 2021 Management Magazine - A Publication of Kenya Institute of Management.